|Copyright 2015 Rebecca Bender, Photo Credit|
Rebecca Bender, a Tennessee Personal Trainer and For The Finish Line blogger, shared a recipe for Shredded Turkey Barbecue. Let's read what she had to say about it.
My husband and I cooked Shredded Turkey Barbecue for 12 hours overnight and it came out great. The choice of baked beans gave it a bit of a sweet taste because of the brown sugar in it. I'm a fan of sweet tasting baked beans anyway so I loved it. It reheats really well for leftovers. It's a versatile recipe since you can add additional spices to change the flavor, you can use chicken or pork to change up the flavor also. This would be a great dish to serve at a July 4th cookout and would pair well with all of your BBQ favorites like potato chips, potato salad, etc. It's really easy to make and pretty hard to mess up. Put in all of the ingredients, set it and forget it. It also eliminates the need for a separate baked bean dish so it's a time saver being a 2-in-1 recipe. It's a one pot wonder which makes clean up a breeze. Who doesn't love that?
What do you think of this recipe Temptresses? Show Rebecca some love and leave your comments below.
Shredded Turkey Barbecue | Adapted from Allrecipes.com
3 boneless skinless wild turkey thighs
1 (28 oz.) can Bush's Original Baked Beans
1 medium yellow onion (chopped)
1 c. BBQ Sauce
1 tbsp. Dijon mustard
1 tsp. cumin
1 tsp. salt
12 whole wheat slider buns
1. Place the turkey thighs, baked beans, onion, barbecue sauce, mustard, and into a slow cooker.
2. Add cumin and salt.
3 Set the cooker to Low, and cook 12 hours
4. Remove the turkey thighs, and shred meat using 2 forks. Discard bones.
5. Return the shredded turkey meat to the slow cooker.
6. Place buns on a plate and add about 1/2 cup of shredded turkey.
Disclosure of Material Connection: I have not received any compensation for writing this post. I have no material connection to the brands, products, or services that I have mentioned. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials in Advertising.”